Thursday, February 19, 2009

cauliflower mashies

This is such a yummy dish! It is a great sub for mashed potatoes.
1 lrg head of cauliflower
1/4 to 1/2 cup heavy cream
2-5 whole, peeled cloves of garlic
1 tsp salt(or more if you like)
1/2 tsp pepper
1/2 stick of butter
Cut cauliflower into florets(small pieces) and steam along w/ the garlic, until soft. Put cooked cauli into the food processor w/ all the ingredients and blend until smooth.
This is great as a side to a steak dinner or roasted chicken.

No comments:

Post a Comment